GARLIC HYDROSOL
REFERENCES
Botanical Name: Allium sativum
CAS Number: 8008-99-9
EINECS Number: 232-371-1
Product Code: AFH005015
INCI Name: Allium sativum (Garlic) Distillate Water

OVERVIEW

Hydrosols are liquid plant extracts that are usually aromatic and have therapeutic properties. Two Latin words: hydro meaning water and sol or solution, that is, the water solution that contains some of the water-soluble micro-molecules of essential oil as well as water-soluble plant components.

Our organic hydrosols or flower waters are produced by steam-distilling plant or flower material. They are distilled in a complete sterilized environment, guaranteeing microbiological cleanliness in copper alembic stills;producing a sweeter hydrosol and also a more stable one. We use pure spring, or well water for our hydrosols. Which is of utmost importance for a hydrosol. They have similar properties to their essential oil counterparts, but are much less concentrated.

Our hydrosols are 100% natural, organic and contains no chemical preservatives. They are stored in sterilized clear glass bottles in our dark cold room until an order is placed.

Our Garlic hydrosol is simply a distillate derived from the spice garlic, Alium sativum. It is obtained when fresh garlic cloves are steam distilled. It is not a very aromatically pleasing hydrosol but very powerful against many health ailments. Garlic is highly antiseptic, thus making this hydrosol water an excellent addition to any foot or nail sprays, or other preparations that are designed to combat fungal issues.

Our hydrosols are also nitrogen capped just like our essential oils and extracts, so they remain just as therapeutic as the day they were distilled and the shelf life is extended dramatically. They possesses biological properties like antifungal, antibacterial and antioxidant which makes them safe to use. Our Garlic Hydrosol is of the best quality. It should be kept in a cool, dark place. Refrigeration is recommended if you are not going to use your hydrosol quickly.

APPEARANCE
Clear colourless to slightly cloudy liquid

ODOUR
Spicy, warm, characteristic odour

ORIGINAL PLANT
Allium sativum

CAS NUMBER
8008-99-9

EINECS NUMBER
232-371-1

PRODUCT CODE
AFH005015

SYNONYM
Garlic hydrosol, garlic water

PARTS USED
Bulb

EXTRACTION METHOD
Steam Distilled Hydrosol

SHELF LIFE
24 Months

pH
4.50 - 7.00

SPECIFIC GRAVITY
0.980-1.020 @ 25°C

REFRACTIVE INDEX 
1.300-1.350 @ 20°C

QUALITY
100% Pure and Natural

SOLUBILITY
Insoluble in fixed oils; Soluble in water and alcohols